One of Vancouver's tastiest daytime coffee, pastry, and sandwich spots, Their There, in Kitsilano, is going to have a second identity come the nighttime soon. Chef and owner Michael Robbins and GM Jeff Parr are launching Hundy, a burger joint, in what will now be a dual-concept space.
Hundy will operate from 5 pm until late on Thursdays, Fridays, and Saturdays, with some occasional weeknight pop-ups. Their There--with their slammin' breakfast sammies and decadent and inventive pastries--will continue to operate in full swing during the daytime.
The burger spot is the third project for Robbins; he's also behind nearby high-end AnnaLena.
At Hundy, burger fans will find a patty made of a blend of beef brisket and shoulder from Two Rivers, with a signature bun and special sauce, of course. On the side will be double-cooked fries. The counter-service spot will also feature craft brews on the menu.
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Robbins says: "Vancouver needs a new hang out with burgers as the main event. We want an updated burger concept that starts here at home with potential grow outwards."
The goal is to make Hundy a go-to staple for late night eats and hanging out.
Opening night is slated for Christmastime. Watch the @hundyyvr Instagram feed for updates.