Erin Ireland of To Die For Fine Foods is embracing the inaugural We Heart Local awards, which showcase the people who provide us with some of the best food and drinks. Voting runs until August 5 in 15 categories. Go to BuyLocalEatNatural.com to vote.
When I realized the depth of responsibility I carried in my role as a food reporter., I made a goal to centre my career passions of food and dining around well-informed, healthful, and ethical broadcasting. Getting to know these individuals, witnessing their passion, experiencing their superior products and learning about the work that goes into their quality food, make it nearly impossible to stock my kitchen with mass produced goods.
When I throw a dinner party, I enjoy sharing stories about where the food came from, who made it, and what ingredients were used. For example, what a difference can be made by choosing an exquisite, quality, hand-made product like Bella Gelateria gelato. Good food provides endless conversation.
I keep a list of all the new restaurants and food items that I want to try in my iPhone. My perfect day includes visits to multiple locations on my list. Theres nothing better than a day spent hunting for to die for food. Here are just a few of my favourites...
Favourite Store to Buy Local: Edible Canada and Nourish Market
Favourite BC Farmers Market: Vancouver Markets
Favourite Local Sweet Treat: Bella Gelateria Avocado Gelato
Favourite Local Advocate: Jennifer Schell
Favourite Local Winery: Road 13, Burrowing Owl
Favourite Local Food Truck: PazzaRella Pizza, Yolks Breakfast
Favourite Local U-Pick Farm: Emma Lea Farms
Favourite Local Restaurant or Café: Marche St. George
Favourite Local Chef: Brian Skinner, Ned Bell
