Dine Out Vancouver's fixed price choose-your-own-meal-venture's run officially concludes on February 4, but already several restaurants around the city have announced they will continue to offer their special promo menus for an extended period.
"We've been blown away by the reception we’ve received for our Dine Out menu so we’ve decided to extend the offer an extra week," Bar Susu shared via email on Feb. 2.
The Michelin Guide-recognized spot (operating out of sibling space Novella as work remains ongoing on its own location after last year's fire) will offer its TK Dine Out menu through Feb. 11, which is a Chef's Choice selection of dishes.
Another Michelin-recommended Vancouver restaurant, downtown's Archer, has already said it will keep dishing up the DOVF deal. The modern Pacific Northwest-styled restaurant is doing a $65 three-course meal, and will do so for another week, through Feb. 11. The restaurant notes, however, that it will not have its a la carte menu available during this time.
In Gastown, diners can enjoy the longstanding Water Street Cafe's Dine Out menu for an additional week, as well. It's a $39 three-course offering, with several options for extras and add-ons.
Popping in with just a few extra days are Vancouver's Sequoia family of restaurants: Cardero’s, The Sandbar, and Seasons in the Park. And you'll have through Feb. 10 to enjoy the special DOVF menus at Gringo (Davie St) as well as the suite of Glowbal Group restaurants: Glowbal's downtown flagship; Italian Kitchen; Black + Blue; Coast; Riley’s; Five Sails; and Trattoria (Burnaby and Park Royal/West Vancouver).
Going another full week, through Feb. 11, is downtown's Italian steakhouse, C|Prime, as well.
Update: DOVF released a roundup of all the restaurants extending their menus beyond Feb. 4
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